What did you eat today?

Backlash wrote

Saame thing as always: Breakfast cereal, sunflower butter, and canned corn at two in the morning.

I've really gotta get my act together. Basing my life entirely around pain management has turned me into a stick figure, not to mention a recluse... -_-;

Sunflower butter? Do you mean margarine? ^_^'

this smoked brisket sandwich with cheddar and red onions was so good ;-;

I want to stop eating meat eventually but this makes it difficult... xD

malmon wrote
Backlash wrote

Saame thing as always: Breakfast cereal, sunflower butter, and canned corn at two in the morning.

I've really gotta get my act together. Basing my life entirely around pain management has turned me into a stick figure, not to mention a recluse... -_-;

Sunflower butter? Do you mean margarine? ^_^'

Ahh, sunflower seed butter, sorry. It tastes a lot like peanut butter, only not as rich and the slightest bit bitter. You should try some unsweetened. ^^

Backlash wrote
malmon wrote
Backlash wrote

Saame thing as always: Breakfast cereal, sunflower butter, and canned corn at two in the morning.

I've really gotta get my act together. Basing my life entirely around pain management has turned me into a stick figure, not to mention a recluse... -_-;

Sunflower butter? Do you mean margarine? ^_^'

Ahh, sunflower seed butter, sorry. It tastes a lot like peanut butter, only not as rich and the slightest bit bitter. You should try some unsweetened. ^^

Oooh I see. I think I actually have tried it before, but it wasn't my cup of tea >~< seeds don't do me much good either anyway~

5 months later

It is my day today, I eaten a sandwich that looks almost like a dark tan sponge, followed by a bag of chips, a French yogurt and one full cup of my homemade chocolate milk in the span of a half-hour. Took me three napkins to wipe my face, lips, even my fingers. And my stomach still didn't even tell me when I'm full. Almost like Sim logic thinking I evolved a near bottomless stomach like the guys in a hotdog contest that can stuff their faces without puking.

LucianDreamer wrote

a sandwich that looks almost like a dark tan sponge

That's mildly concerning... unless it's toasted?

malmon wrote
LucianDreamer wrote

a sandwich that looks almost like a dark tan sponge

That's mildly concerning... unless it's toasted?

Just an interpretation of the bread material by its looks, still edible for me though. ;3

a month later
4 months later

Amazingly, I think I might've stumbled onto the matzo equivalent of a Toast Sandwich. First thing I did was break them in half and pour a shallow bowl of white vinegar, right? Then I ground salt and poured vinegar over one of the matzos, breaking it along the perforations with my fork. And, that's gonna be a topping for the other half of the cracker, which you can have however you want.

It's simple as that. I've been obsessed with the stuff as of late, since it's something I can actually have for once. ^~^'

i was helping my dad skin a deer a couple of days ago s\we made homemade venison brautworsts

a_human_here wrote

i was helping my dad skin a deer a couple of days ago s\we made homemade venison brautworsts

Oh my stars, that sounds amazing love! Is that something y'all do often?

Loko wrote

had some stuffing with turkey since we still have some leftover.

i had thanksgiving dinner with my aunt and cousins. thats enough food for a while...

Loko wrote

had some stuffing with turkey since we still have some leftover.

a_human_here wrote

i had thanksgiving dinner with my aunt and cousins. thats enough food for a while...

Ahhh~, I miss my mom's Thanksgiving staples... She's still with us, thank god, but I've got a tonna allergies now. The sweet potatoes with brown sugar used to be to die for. ;w;

Oatmeal has got to be my favortie breakfast. It's weird, but I make it in such a way where the flavor hits just right.
Just do like 2 cups oats, 1 1/4 cup of milk, cinnamon, vanilla, and a mashed banana, heat it up, and you're all set.
It's such a handy dish since it doesn't take long at all to make, but has that "I made something" feeling to it that makes it all the better.
Saving it for later in the same pot you cook it in also rocks.

I had a banana, leftover chicken & rice, an apple, and I just finished off a curry~

2 years later

I could really go for a slice of supreme pizza right about now. 🤤 🍕

5 days later