Random thoughts thread

I like the activity, but why'd @Melancholy have to merge the day the Overwatch Halloween event came out?

laifot wrote
yumiyacchi wrote
malmon wrote
yumiyacchi wrote

Oh god the onions, the fucking onions.

been peeling and dicing onions for hours

Hours? What on earth are you making?

Image no longer available

Empanadas. They're delicious!

Why chilean flags? xD

The chilean empanada is different from the rest of the world. While a variation of the spanish one, consisting of just ground beef and onion, salt and pepper for the seasoning, the chilean can include half a boiled egg and olives and some spices such as chili powder or merkén (Chilean ground chili, spicy as fug), also it can be spiced with clove, garlic and rosemary.
Local recipes include pieces of sausages, raisins, a piece of chicken breast or leg and other stuff.
Also there's sweet cream and pear marmalade variations.

yumiyacchi wrote
laifot wrote
yumiyacchi wrote
malmon wrote

Hours? What on earth are you making?

Image no longer available

Empanadas. They're delicious!

Why chilean flags? xD

The chilean empanada is different from the rest of the world. While a variation of the spanish one, consisting of just ground beef and onion, salt and pepper for the seasoning, the chilean can include half a boiled egg and olives and some spices such as chili powder or merkén (Chilean ground chili, spicy as fug), also it can be spiced with clove, garlic and rosemary.
Local recipes include pieces of sausages, raisins, a piece of chicken breast or leg and other stuff.
Also there's sweet cream and pear marmalade variations.

Sweet empanadas? Sounds lovely. In fact, I'm literally salivating at the very thought.

Empanadas always remind me of the Indian samosa. I wonder if they're related?

yumiyacchi wrote
laifot wrote
yumiyacchi wrote
malmon wrote

Hours? What on earth are you making?

Image no longer available

Empanadas. They're delicious!

Why chilean flags? xD

The chilean empanada is different from the rest of the world. While a variation of the spanish one, consisting of just ground beef and onion, salt and pepper for the seasoning, the chilean can include half a boiled egg and olives and some spices such as chili powder or merkén (Chilean ground chili, spicy as fug), also it can be spiced with clove, garlic and rosemary.
Local recipes include pieces of sausages, raisins, a piece of chicken breast or leg and other stuff.
Also there's sweet cream and pear marmalade variations.

well i guess that every country's empanada has its own recipe, Paraguay has its own as well.

laifot wrote
yumiyacchi wrote
laifot wrote
yumiyacchi wrote

Image no longer available

Empanadas. They're delicious!

Why chilean flags? xD

The chilean empanada is different from the rest of the world. While a variation of the spanish one, consisting of just ground beef and onion, salt and pepper for the seasoning, the chilean can include half a boiled egg and olives and some spices such as chili powder or merkén (Chilean ground chili, spicy as fug), also it can be spiced with clove, garlic and rosemary.
Local recipes include pieces of sausages, raisins, a piece of chicken breast or leg and other stuff.
Also there's sweet cream and pear marmalade variations.

well i guess that every country's empanada has its own recipe, Paraguay has its own as well.

Mind telling me how it's done?

yumiyacchi wrote
laifot wrote
yumiyacchi wrote
laifot wrote

Why chilean flags? xD

The chilean empanada is different from the rest of the world. While a variation of the spanish one, consisting of just ground beef and onion, salt and pepper for the seasoning, the chilean can include half a boiled egg and olives and some spices such as chili powder or merkén (Chilean ground chili, spicy as fug), also it can be spiced with clove, garlic and rosemary.
Local recipes include pieces of sausages, raisins, a piece of chicken breast or leg and other stuff.
Also there's sweet cream and pear marmalade variations.

well i guess that every country's empanada has its own recipe, Paraguay has its own as well.

Mind telling me how it's done?

The cover is made of mandioca also known as tapioca/yuca instead of flour and receives the name of "pastel mandi'o", the ingredients are the same as an usual meat empanada.

Most people I've encountered, at least on the interwebz, seem to dread the thought of getting a job. Me, I'll be happy to just have a disposable income for once.

Backlash wrote

Perhaps one day, I'll be as big a weeaboo as these two.

i'm jealous

umu wrote
Backlash wrote

Perhaps one day, I'll be as big a weeaboo as these two.

i'm jealous

same

Backlash wrote

Perhaps one day, I'll be as big a weeaboo as these two.

I spent a good few minutes trying to make out what the hell was on the girl's jacket until I realized it was literally just hair. Gotta wonder how much those getups cost them.

octanian wrote

It's always easier for me to be really motivated at the end of the day right before I go to bed, grr.

I feel your pain.

I went to have dinner with my parents tonight and we didn't realize that a huge storm was coming. What a horrible night to have a curse. We spent half an hour outside waiting because we didn't bring the keys.

My last beeer is gone
I want more
fuck
it's 2am, wat do